We are one of the reckoned names, engaged in offering Ajmer cake that is prepared from Dates, Ghee, milk solid, cashew and pista. This sweet offered by us is rich in taste and free from adulterants and preservatives. We offer this mouth-watering sweet in different quantities to cater to the varied needs and demand of our eminent customers spread across the globe.
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Badam kathli is a very popular Indian confection which is made with rich almonds combined with cardamom, saffron to become the most enticing desert. Very tasty fudge which will melt in our mouth quickly.
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Chandrakala is an exotic sweet which is molten soft on the inside and crunchy from outside. This crescent shaped sweet turnover has a rich filling of condensed milk and powdered nuts inside.
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Dodha Barfi is a traditional Punjabi sweet. The amazing texture delights your taste buds. Dodha Barfi comes with the goodness of roasted nuts, and it is nutritious. This classic sweet is prepared on special occasions in Indian households.
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Chikkis are traditionally made during the winter festival of Lohri. But you do not need a special occasion to relish Dry Fruit Chikkis, Do you? This speciality sweet comes with the goodness of dry fruits and nuts. This healthy delicacy can instantly give your energy. -
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Halwa is a popular indian sweet dish made with corn flour sweetened with sugar, ghee and rich dry fruits. It is chewy desert loaded with goodness oolf more dry fruits and quite delicious.
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Dry Jamun is one of the famous sweet in our shop valued by all our customers across India. We use Milk solids (Khoya),Maidha flour , Ghee and sugar .This unique sweet is an excellent companion during travel time and is a mess free sweet dish for gifting purposes. These Jamuns are so tempting that nobody can stop with just one.
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This barfi has authentic flavor with the twist of horlics maly which gives it a extra edge. A simple milk powder fudge, soft, rich, moist and with flavors of horlicks, which comes together deliciously.
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It is a royal soft fudge made with a concoction of gran flour, ghee and sugar and cooked on slow fire stirring it to perfection creating a glossy golden mass dripping with ghee.
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Rajastani barfi/besan barfi which is often called INDIAN CHEESECAKE, though it contains no cheese and is considered one of the super exotic indian delicacies. It is made with chickpea flour and ghee that is flavored with cardamom and embellished with sliced pistachios or almonds.